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"Point in Time" Regulation Content

Food and Agricultural Products Classification Act

Organic Certification Regulation

B.C. Reg. 304/2016

NOTE: Links below go to regulation content as it was prior to the changes made on the effective date. (PIT covers changes made from September 19, 2009 to "current to" date of the regulation.)
SECTIONEFFECTIVE DATE
Section 1 September 1, 2018
Section 10 January 1, 2018
Section 12 September 1, 2018

 Section 1 definition of "organic protected label" BEFORE amended by BC Reg 304/2016, effective September 1, 2018.

"organic protected label" means a protected label prescribed under section 11 [protected labels with respect to certification];

 Section 10 BEFORE self-repealed by BC Reg 304/2016, effective January 1, 2018.

Transition

10   (1) A person who holds a certificate issued under section 5 of the Organic Agricultural Products Certification Regulation before the repeal of that regulation

(a) is deemed to hold a certificate issued under this regulation, expiring on the earlier of

(i) the date on which the certificate would have expired under that regulation, had that regulation not been repealed, and

(ii) December 31, 2017, and

(b) continues, until the certificate expires, to be subject to all terms and conditions, if any, of the certificate that are consistent with the Act and this regulation.

(2) This section is repealed January 1, 2018.

 Section 12 was enacted by BC Reg 304/2016, effective September 1, 2018.